Our menu is subject to change, depending on the seasonality and availability of the ingredients. The following menu is for reference only.
SAKIZUKE
Chef's Choice Highlight Appetizer of the month
SEASONAL SASHIMI
Chef's Choice Seasonal Seafood Sashimi
ABALONE
Abalone Butter Yaki With Mushrooms
Golden Corn Tōfu
Corn Tofu With Uni/Smoke Trout Roe
Grilled Lobster tail
Grilled Lobster Tail with Chef's Special Seasonings
NIGIRI
Chef’s Choice Premium Nigiri
Chawan-mushi
Steamed Egg Custard with Ikura
Yakimono
Grilled Chilean Sea Bass
Kanijiru
Dashi Broth With Somen
Wagashi
Seasonal Dessert
Supplement $45
A5 Wagyu Hokkaido Uni O'Toro
CURRENT prix fixe menu $148
The prix fixe menu price is subject to change due to increasing prices
We can accommodate dietary restrictions with at least a 24-hour notice. We currently do not have the resources to accommodate any dietary restrictions that require a reinvention of our prix fixe menu, such as vegan, vegetarian or non-raw diets. Dietary restrictions with a same-day notice may not be accommodated as our chefs require time to plan and prepare your meal. Please feel free to email us if you have any questions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Please consult with our servers for any food allergy alerts.
